We're excited to announce a new partnership with Scarborough-based business Dunstan Smokehouse Co. on a delicious smoked Maine pollock dip. The dip is produced with sustainably harvested Gulf of Maine pollock that is smoked in-house at Dunstan Smokehouse and mixed with cream cheese, mayonnaise, shallot, lemon, and dill. Proceeds from the dip benefit MCFA and support our efforts to create new markets for local seafood. Dunstan Smokehouse is a branch of family owned and operated Pine Tree Seafood, also in Scarborough.